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Cooked Food Vacuum Cooler 100kgs Small Sliding Door For Kitchen

DONGGUAN HUAXIAN LTD.
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    Buy cheap Cooked Food Vacuum Cooler 100kgs Small Sliding Door For Kitchen from wholesalers
     
    Buy cheap Cooked Food Vacuum Cooler 100kgs Small Sliding Door For Kitchen from wholesalers
    • Buy cheap Cooked Food Vacuum Cooler 100kgs Small Sliding Door For Kitchen from wholesalers
    • Buy cheap Cooked Food Vacuum Cooler 100kgs Small Sliding Door For Kitchen from wholesalers
    • Buy cheap Cooked Food Vacuum Cooler 100kgs Small Sliding Door For Kitchen from wholesalers

    Cooked Food Vacuum Cooler 100kgs Small Sliding Door For Kitchen

    Ask Lasest Price
    Brand Name : HUAXIAN
    Model Number : HXF-100
    Certification : CE
    Price : USD25000~28000/set
    Payment Terms : T/T, L/C
    Supply Ability : 100 sets/year
    Delivery Time : 30 Work Days
    • Product Details
    • Company Profile

    Cooked Food Vacuum Cooler 100kgs Small Sliding Door For Kitchen

    100kgs Small sliding Door Cooked Food Vacuum Cooler For Kitchen


    Introduction

    In order to prolong the shelf life of food, pre-cooling has become a key step in food preservation. Common cooling methods include vacuum precooling, differential pressure cooling, ventilation cooling and cold storage cooling. The cooling speed of vacuum cooling is fast, and there is no bacterial reproduction. The cooling speed of the traditional air cooling is slow, and the bacteria multiply. Vacuum pre-cooling machine adopts the leading and exquisite vacuum pre-cooling technology. By extracting the air and water vapor in the vacuum tank to reduce the air pressure, the water inside and outside the cooked food evaporates and absorbs heat, and takes away the heat of itself and the environment to achieve the cooling effect.



    Why cooked food need to be pre-chilled/pre-cooled

    The cooked food at 90°C can be cooled to normal temperature 25°C in about 25 minutes, and cooled to below 10°C in 30 minutes. Its outstanding advantage is that it can quickly pass through the high-speed breeding area of bacteria (30°C-60°C), control the increase of bacteria, improve the hygiene and safety of food, and extend the quality assurance period.




    Features:

    • Rapid cooling: It only takes a few minutes to cool food from 100°C to room temperature, which is very efficient;
    • Uniform cooling: the food is sucked out from the inside to the outside, and the temperature inside and outside is uniform, which can be quickly packed or stored;
    • Bacterial growth: Jump 35~60°C bacterial breeding space, so that there is no breeding soil for microorganisms;
    • Keep the original taste: the original taste and color of the food will not be changed, and the deliciousness will come to your face;
    • Long-lasting freshness: extend the freshness period of food and avoid adding preservatives to keep fresh.



    Models


    Vacuum Cooler

    No.ModelDoor

    Processing

    Weight

    Volume

    m3

    Internal Chamber

    Size mm

    Power

    ​kw

    Cooling Way
    1HXF-15Manual15kgs0.12500×400×6002.4Air Cooled
    2HXF-30Manual30kgs0.28700×500×8003.88Air Cooled
    3HXF-50Manual50kgs0.4500×800×10007.02Water Cooled
    4HXF-100Sliding100kgs0.7550×750×17008.65Water Cooled
    5HXF-150Sliding150kgs0.82600×800×170014.95Water Cooled
    6HXF-200Sliding200kgs1.44800×1000×180014.82Water Cooled
    7HXF-300Sliding300kgs2.161000×1200×180020.4Water Cooled
    8HXF-500Sliding500kgs3.241200×1500×180024.74Water Cooled
    9HXF-1000Sliding1000kgs5.41500×1800×200052.1Water Cooled



    Product Pictures


    Cooked Food Vacuum Cooler 100kgs Small Sliding Door For KitchenCooked Food Vacuum Cooler 100kgs Small Sliding Door For KitchenCooked Food Vacuum Cooler 100kgs Small Sliding Door For Kitchen




    Applications


    [Meat] [Rice] [Baking] [Food Processing] [Central Kitchen] [Distribution Center]


    Applied to rapid cooling of heat treated cooked food, the cooling process is energy-saving and environmentally friendly, solving the problems of excessive bacteria, long time, and high energy consumption in traditional cold storage cooling processes. It improves production capacity and enhances taste and color, extending the shelf life of food.

    Cooked Food Vacuum Cooler 100kgs Small Sliding Door For Kitchen




    Customer's Usage Case


    Cooked Food Vacuum Cooler 100kgs Small Sliding Door For Kitchen




    Our Service

    • Project design
    • Drawing
    • Manufacturing
    • On site supervise
    • Clients training
    • After sales services.



    After-sales Services

    • 24/7 consults
    • 24~72 hours to solve problem
    • 1 year warranty
    • Life-long maintenance
    • Installation: installation and operation manual, online training.



    FAQ

    1.Can the size be customized?

    • Yes. The internal chamber size can be customized according to the loading size of Trolley.

    2.Can the food vacuum cooler be placed in the packing room?

    • Yes, the vacuum cooler can be splited, the vacuum chamber indoor+cooling system outdoor. If there is good air flow inside the room, the whole machine can be placed indoor.

    3.How to install the food vacuum cooler?

    • Huaxian offers operation manual, online installation support service; Customer can find local team to install the vacuum cooler, or Huaxian sends technician to customer's site.

    4.What is the payment term?

    • By T/T, 30% deposit, the balance will be paid before shipment.

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