300kgs 10mins Rapid Pre Cooling Bread Vacuum Cooler For Bakery

After the bread is successfully made from the oven, the temperature is high, so it cannot be sliced and packaged for sale quickly, and the shelf life of the bread is short. After a large batch of bread cools down, it may become moldy, resulting in a large cost loss. If the bread is not cooled in the correct way, it will cause difficulties when slicing and prevent further work. After the bread that has not been completely cooled is packed into the packaging bag, due to the high temperature, many small water droplets formed after the condensation of water vapor will adhere to the inside and outside of the packaging bag, which will accelerate the mildew of the bread. Therefore, it is necessary to carry out proper bread cooling to cool down the bread quickly and prolong the shelf life of the bread. The bread vacuum cooler developed by Huaxian has better cooling and freshness, and prolongs the shelf life of bread.

As a common food on the breakfast table, bread must be within the shelf life, otherwise it will affect our physical safety. The core temperature of freshly baked bread is about 98°C, and it needs to be cooled quickly before it can be sliced and sold. The bread vacuum cooler developed by Huaxian can put freshly baked bread into a vacuum box for rapid cooling, and the temperature of the bread can be lowered to room temperature in 3-10 minutes. When cooling, the temperature inside and outside of the bread changes dramatically, the temperature of the bread skin drops rapidly, while the temperature of the center drops slowly, which makes the bread skin elastic from hard to soft.

The bread vacuum cooling machine can quickly cool down the bread through the vacuum cooling process, effectively avoiding the oxidation, gelatinization and other reactions of the bread in a long-term high temperature state, so that the cooled bread has a better appearance, and at the same time prevents bacterial growth and prolongs the shelf life , more hygienic! Equipped with an intelligent fresh food adjustment system, the temperature of the surface of the cooled bread is almost the same as that of the center, quickly passing through the high temperature oxidation period, and keeping the color of the bread bright.

The bakery has used this bread vacuum cooler, and no longer has to worry about the problem that large batches of bread cannot be cooled quickly. The shelf life of bread is extended and the loss is reduced.

Features:

• The cooked food vacuum precooler is suitable for ready-to-eat food, high-temperature steamed, boiled, fried, fried and baked cooked food, such as cooked meat products, baked products and fast food.
• The temperature of each part of the cooked food in the vacuum chamber is not limited by packaging, and the temperature can be kept in a state of uniform drop.

Models

Product Pictures

Applications

[Meat] [Rice] [Baking] [Food Processing] [Central Kitchen] [Distribution Center]

Applied to rapid cooling of heat treated cooked food, the cooling process is energy-saving and environmentally friendly, solving the problems of excessive bacteria, long time, and high energy consumption in traditional cold storage cooling processes. It improves production capacity and enhances taste and color, extending the shelf life of food.

Customer's Usage Case

Our Service

• Project design
• Drawing
• Manufacturing
• On site supervise
• Clients training
• After sales services.

After-sales Services

• 24/7 consults
• 24~72 hours to solve problem
• 1 year warranty
• Life-long maintenance
• Installation: installation and operation manual, online training.

FAQ

1.Can the size be customized?

• Yes. The internal chamber size can be customized according to the loading size of Trolley.

2.Can the food vacuum cooler be placed in the packing room?

• Yes, the vacuum cooler can be splited, the vacuum chamber indoor+cooling system outdoor. If there is good air flow inside the room, the whole machine can be placed indoor.

3.How to install the food vacuum cooler?

• Huaxian offers operation manual, online installation support service; Customer can find local team to install the vacuum cooler, or Huaxian sends technician to customer's site.

4.What is the payment term?

• By T/T, 30% deposit, the balance will be paid before shipment.

HUAXIAN is engaged in fresh care by refrigeration and providing best fresh care solutions on food, meat, seafood, fruit and vegetable by HUAXIAN quality refrigeration equipment and sophisticated technology, so as to maximum prolong shelf life and keep original freshness to create beneficial market values. Presently, our main market is in China, America, Europe, South East Asia and Australia, gradually more and more customers lay trust on us and choose us on cooperations. Our team is hoping to provide technology and wisdom for your cases.

After-sale service is attached importance by us, as normal machine running quite related with customer′s core benefits. We are trying our best guarantee machine running and reduce possible failure rate by these measurements including quality check & control, 7/24 remote technology support, periodically checking system, professional and detailed maintenance manual and local distributor of office service.

HUAXIAN is a common member of excellent equipment suppliers in China, but we proud of Chinese excellent refrigeration fresh equipments as its best cost performance, satisfying performance and service, and it is also developing and innovating day by day with development of industry and technology.